- Fabien Ferré is the chief chef of La Desk du Castellet, a three-Michelin-starred restaurant.
- French media touted Ferré because the youngest three-Michelin-starred chef.
- However at the very least two different cooks have clinched the award at a good youthful age.
A 35-year-old French chef simply earned three Michelin stars â however he is not the youngest to clinch essentially the most coveted honor within the fine-dining world.
Fabien Ferré is the chief chef of La Desk du Castellet. The restaurant was awarded three stars on the Michelin Information award ceremony on Monday in Excursions, France. It was one in all 30 eating places in France awarded three stars by the Information.
“I am not good at speeches, however I am just a little higher at cooking,” Ferré stated in French in a broadcast of the occasion posted on YouTube, as quoted by the native newspaper Le Parisien. Within the broadcast, Ferré may very well be seen placing on Michelin’s iconic white chef coat over a black T-shirt.
“Would I’ve ever imagined being on this stage with the best award?” Ferré added. He seemed to be holding again tears.
Ferré’s mother and father have been pastry cooks, per Le Parisien. He grew up in Burgundy, a area in central France recognized for its vineyards.
Ferré didn’t instantly reply to a request for remark from Enterprise Insider.
From sous chef to government chef in 14 years
Ferré began his culinary profession at age 21 in 2010 as a sous chef at La Maison Troisgros, a three-Michelin-starred restaurant within the Auvergne-Rhône-Alpes area in southeastern France, his LinkedIn web page exhibits. He labored there for 3 years.
Ferré then joined La Desk du Castellet within the Provence-Alpes-Côte d’Azur area in southeastern France, the place he honed his specialization in inventive French haute delicacies, his LinkedIn exhibits.
After working as a sous chef de delicacies there for nearly three years, Ferré was promoted to move chef â a place he held for seven years. In February 2023, Ferré grew to become the restaurant’s government chef.
La Desk du Castellet is notably extra inexpensive than many Michelin-starred eating places in France. A four-dish set lunch begins at 120 euros, or $130, and a six-dish set dinner begins at 180 euros. For comparability, Plénitude, a three-Michlin-starred restaurant in Paris, fees 390 euros for a four-course set menu and 475 euros for a six-course set menu. La Desk du Castellet didn’t reply to a request for remark from BI.
Whereas a number of French media shops, together with Le Parisien, reported that Ferré is the youngest chef to earn three Michelin stars, a number of cooks achieved the uncommon accolade at a good youthful age.
In 1994, British chef Marco Pierre White’s restaurant Harveys clinched three Michelin stars when he was 32, CNN reported. In 2002, Italian chef Massimiliano Alajmo’s restaurant Le Calandre earned three Michelin stars, per the Michelin Information. Alajmo was 28 on the time.
