Whether or not you’re counting down the times till payday, don’t fell like heading to the grocery store, or just can’t stand waste, there are myriad the reason why you is perhaps raiding the veggie crisper and cobbling collectively a meal out of seemingly nothing.
In case your apples are wanting slightly unhappy, otherwise you’re unsure what to do with the half jar of curry paste rattling round, scrumptious.com.au has rounded up a few of our absolute favorite bottom-of-the-fridge meals in your mid-week dinner inspiration.
Matt Preston’s brinjal and banana pores and skin curry
Matt Preston’s quest to search out one of the best use for banana peels involves a conclusion with this minimal waste curry.
Sticky caramel apple scones
These candy scones hero a basic flavour pairing price bobbing for – caramel and apple.
No-waste minestrone
It’s all about no-waste with most style.
Cider-glazed apple galette
Georgina shares this crispy basic from France. It’s layered, however not sophisticated!
Dutch child pancakes with fried eggs and mushrooms
Add an additional layer of scrumptious to your morning. Why not strive these savoury pancakes with a scrumptious fried egg and mushroom topping?
Cabbage curry noodles
“Belief the quantity of cabbage right here – much like spinach, it shrinks and wilts to half its measurement. Massive shout out to the eggyness of the noods: not solely does it give an ideal chew, it takes on the curry vibe like a champ.”
Roast vegetable hummus
Whizz up your leftover roast veg into this tasty starter. This no waste recipe provides a wholesome spin to your favorite dip.
Cauliflower khichari (rice and lentil soup)
The common-or-garden cauliflower takes the star function in Emma’s nourishing porridge assured to heat the chilliest winter’s day.
Inexperienced curry hen meatballs with rice noodles
Matt Preston offers inexperienced curry a family-friendly makeover with tasty hen meatballs and rice noodles.
Garlic and parmesan potato soup
“ these viral TikTok parmesan potatoes that had a second? Properly, contemplate this these flavoursome beauties in soup kind. Merely roast the veg, then add inventory and bitter cream to the pan earlier than mixing with a stick blender to a silky clean soup. One pot, most flavour.”
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Initially printed as Scale back meals waste: Greatest ‘bottom-of-the-fridge’ meal recipes